Six Sigma | Black Belt
This intensive course for experienced holders of Lean Six Sigma Green Belt is focused on a detailed introduction to statistical methods and experiments. Course participants must demonstrate knowledge of previous levels of certification. Six Sigma Black Belt graduates are well acquainted with the philosophy, principles and processes of project and process management. The black belt means that you are ready to lead teams, support them and set the right methodology, roles and responsibilities.
Virtual Training or e-Learning?
We offer flexibility. You can choose from our selection of in-class courses as well as online courses.
Try a live virtual courseTarget audience
This course is intended for those interested in experience with the application of Lean Six Sigma and continuous improvement of the company. The training provides a detailed overview of advanced techniques.
The structure of the course covers the entire cycle of improvement and will allow graduates to work independently on projects and effectively design areas for process improvement.
- Junior and Senior Manager
- Quality Manager, Process Manager, Internal Auditor
- Project Manager, Team Leader, Manufacturing and Process Engineers
- Anyone who wishes to master the principles and skills of Lean Six Sigma
Aims of the course
- The most productive methodology of process management
- You can master advanced techniques (including 5S, Kanban, A3, Poka Yoke)
- We will show you how to identify and eliminate areas of variable process quality
- Case studies - you will try the application of Six Sigma on 80% of the most common problems
- You will master the management based on the principle of "Deming cycle" of continuous improvement (DMAIC)
Benefits
Black Belt training and certification confirms detailed knowledge of statistical techniques needed for professional management of optimization projects. Holders of these certifications guarantee the correct application of techniques and procedures in projects and provide consultations to Green and Yellow Belt team members.
Six Sigma demonstrably improves the quality of process outputs by identifying and eliminating the causes of defects (errors) in production and business processes using a quality management methodology.
Black Belt managers are experts in project and process management. Each Six Sigma project has a methodological sequence of steps and quantified financial goals. In recent years, the Six Sigma methodology has been increasingly combined with lean production, creating a brand new approach: Lean Six Sigma.
Agenda
Day 1Hide agendaOpen agenda
09:00 – 10:30
Lean Six Sigma Black Belt
- What is a project
- Context with normal operation
- Project management, change management
10:30 – 10:45
Coffee break
10:45 – 12:15
- Risk management and open points
- Business case - justification and determination of expectations
12:15 – 13:15
Lunch
13:15 – 14:45
- Time, quality and scope management
- Human, financial and other resources
14:45 – 15:00
Coffee break
15:00 – 16:30
- Tools and techniques
- Progress planning and management
16:30 – 17:00
Summary of the day, questions
Day 2Hide agendaOpen agenda
09:00 – 10:30
Lean Six Sigma Black
Three faces of change
- Kaizen
- Kaikaku
- Kakushin
10:30 – 10:45
Coffee break
10:45 – 12:15
Lean Six Sigma Black Belt
- Lean, concept, method tools
13:15 – 14:45
Lean Six Sigma Black Belt
- Process metrics
13:15 – 14:15
Lunch
14:45 – 15:00
Coffee break
15:00 – 16:30
Lean Six Sigma Black Belt
- DMAIC x DMADV
16:30 – 17:00
Lean Six Sigma Black Belt
- Summary of the day, questions
Day 3Hide agendaOpen agenda
09:00 – 10:30
Lean Six Sigma Black Belt
- Introduction to Change Management
- Standard for Change Management ©, ACMP®
- Used models
- Roles and competencies
10:30 – 10:45
Coffee break
10:45 – 12:15
Lean Six Sigma Black Belt
- Evaluation of impacts and form readiness (“Evaluate Change Impact and Organizational Readiness”)
- Identification of the need for change
- Stakeholder Analysis
12:15 – 13:15
Lunch
13:15 – 14:45
Lean Six Sigma Black Belt
- Formulate the Change Management Strategy
14:45 – 15:00
Coffee break
15:00 – 15:30
Lean Six Sigma Black Belt
- Planning (“Develop the Change Management Plan”)
- Change Management (“Execute the Change Management Plan”)
- Completion of the change activity (“Complete the Change Management Effort”)
16:30 – 17:00
Lean Six Sigma Black Belt
- Summary of the day, discussion
Day 4Hide agendaOpen agenda
09:00 – 10:30
Lean Six Sigma Black Belt
- Basic statistics
- Graphic analysis (tools)
- SPC
Normal distributed probabilities
- Distribution and probabilistic functions
10:30 – 10:45
Coffee Break
10:45 – 12:15
Lean Six Sigma Black Belt
Correlation and regression analysis
- Linear regression and applications in Six Sigma
Other probability distributions
12:15 – 13:15
Lunch
13:15 – 14:45
Lean Six Sigma Black Belt
- Hypothesis testing, correct choice of test data sample
14:45 – 15:00
Coffee break
15:00 – 16:30
Lean Six Sigma Black Belt
Commonly used types of control diagrams
- Excel
- Minitab
Minitab - basic use
- Graphs
- Basic statistics
Experiments
16:30 – 17:00
Lean Six Sigma Black Belt
- End of day, questions
Day 5Hide agendaOpen agenda
09:00 – 10:30
Lean Six Sigma Black Belt
- Leadership
10:30 – 10:45
Coffee break
10:40 – 12:15
Lean Six Sigma Black Belt
- Six Sigma teams, facilitation techniques
12:15 – 13:15
Lunch
13:15 – 14:45
Lean Six Sigma Black Belt
- Preparation for the test
14:45 – 15:00
Coffee break
15:00 – 17:00
Lean Six Sigma Black Belt
- Certification
The course is organized according to the individual phases of the Deming cycle and contains many practical exercises and calculations.
- Block duration 90 minutes
- Hours 40 hours
- Refreshments Yes
- Exam Yes
Prerequisites
Knowledge of Six Sigma + Six Sigma | Green Belt certification
Trainers
Petra Šimůnková
Certified Lean Six Sigma Black Belt trainer. Although she is one of the younger coaches in terms of age, she is a professional senior consultant. She has worked her way up in manufacturing companies except for the Six Sigma Manager. Her responsibilities were to increase quality, efficiency in processes, risk monitoring while reducing costs, especially through more efficient procedures and elimination of waste.
A graduate of the University of West Bohemia in Pilsen, Faculty of Mechanical Engineering, majoring in Industrial Engineering and Management. Petra works on projects such as "Product Engineer" and Lean Manager. It is here that she uses the methodology and techniques of Lean Six Sigma.
- Quality assurance
- Lean transformation in practice
- Lean manufacturing x project management
- 5 S, Waste, Motivation, process improvement
Graduate ratings
Excellent review ☆☆☆☆☆ from 154 reviewers
What makes our references exceptional? They are not one-off events. Clients come back to us regularly.
- Jaroslav P.
- 21.06.24
- ☆☆☆☆☆
- PRIMA Bilavčík s.r.o.
Výborný kurz. Všichni lektoři jsou špičkou ve svém oboru a jejich přístup je na nejvyšší úrovni.
- Martin D.
- 17.01.23
- ☆☆☆☆☆
- ALSTOM Transport Deutschland GmbH odštěpný závod České republiky
Super spolupráce a vystupování, vše hodnotím na výbornou.
- Josef B.
- 17.01.23
- ☆☆☆☆☆
- ALSTOM Transport Deutschland GmbH odštěpný závod České republiky
Profesionální přístup, prospěšná konzultace strategie a návrhů na zlepšení.
- Egor S.
- 07.10.22
- ☆☆☆☆☆
- Český statistický úřad
Naprosto výborný kurz.
- GDPR Anonymizováno
- 07.10.22
- ☆☆☆☆☆
Velmi dobrý kurz s příklady z praxe.
- Jiří K.
- 07.10.22
- ☆☆☆☆☆
- Český statistický úřad
Výborný kurz. Látka byla podána srozumitelnou formou s příklady z praxe, které byly přínosem.
View the full list of reference clients.
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